Illuminated Manuscripts: Treasures from the Medieval Scribes

The word manuscript literally means ‘written by hand’ and medieval manuscripts refers to those books produced in Europe between about the fifth century and the late fifteenth century. Illuminated manuscripts are works which are decorated with a variety of pictures and ornamentation.

Psalm 27 from the Vespasian Psalter- 8th Century Kent.
It is the earliest surviving English biblical example of an initial with a narrative scene.

The word ‘illuminated’ comes from a usage of the Latin word illuminare in the sense of its meaning ‘to adorn’. Burnished gold was often used in the decorating of books from the 13th century onwards but the term ‘illuminated’ does not only apply to manuscripts where gold or silver is used. It applies more broadly to any manuscript that is more elaborately decorated than with simple coloured initials.

From the early writings of Saint Jerome (who died c.420) to around 1100, the vast majority of manuscripts were produced in the scriptoria or cloisters of abbeys and monasteries. They were primarily theological, liturgical and academic works.

The Lindisfarne Gospels- 8th Century
Written & illustrated probably by Eadfrith, bishop of Lindisfarne.

Prior to the time of Saint Jerome, manuscripts (such as those produced in Rome) were in scroll format and made of papyrus. The use of papyrus is problematic in that, as a material, it is more likely to break, especially if it is handled frequently. Early medieval scribes moved to the use of prepared animal skin, the material that we refer to as parchment or vellum. The format also underwent a significant change to that of the book or codex, with separate pages that can be turned, read in sequence and much more easily navigated by a reader.

Initial from the Howard Psalter & Hours- England,1310 -1320.
Clerics sing from a scroll, which contains musical notation. 

The codex didn’t only make life easier for readers. It also improved the lot of those who wrote and illustrated the manuscripts—our medieval scribes. It is much easier to write on the flat, stable surface of a page than on a lengthy, unrolled scroll. But it’s probably fair to say the ‘easier’ is a relative term. Even the preparation was laborious and demanded perfection. Producing fine vellum involved the soaking in lime and skilled, meticulous scraping and stretching of expensive calfskin. Inks such as oak gall and lampblack had to be produced. Guide lines had to be ruled with absolute precision.

Book of Hours- Oxford, 1240, written in & illuminated by William de Brailes.
It is the earliest surviving English Book of Hours.

Note that such precision also had to be achieved using a feather quill pen. Quill pens were introduced around the sixth century and replaced the reed pen. They were most commonly made from the flight feathers of geese but could also be made from swan, duck, crow, or even pelicans and peacocks. Most of the feather was removed and the end sharpened and slit so it could be filled with ink.  The sharpening of the nib was done at different angles, which would make pen strokes of differing thickness. Such careful nib-work didn’t last long. A scribe would have to trim it frequently with a quill-cutter to keep its sharpness.

A seated scribe from the Life of St Dunstan.
Canterbury- late 11th/early 12th Century

All that before the most challenging and skilled task of all: the writing and illustrating of the text. One can only deeply admire the concentration, dedication and sheer physical toll it must have taken, with scribes having no reading glasses, no electric light and no modern heating through freezing and damp winters.

The fruits of their labours, that are the decorations on medieval illuminated manuscripts, are of three main types. First, larger illustrations that can take up a whole page and /or miniatures or small pictures incorporated into the text. These usually illustrate or complement the content of the text.

A map of the whole known world from Ranulf Higden’s Polychronicon.
England, last quarter of the 14th century.

The second type are initial letters that contain scenes (known as historiated initials) or that have elaborate decoration. Again, these usually illustrate or complement the content of the text.

Historiated initial 'D'(omine) with a crowned Virgin and Child.
English Book of Hours, 1st quarter of the 15th century.

Third, we have borders and line-endings, which may have many detailed images/miniatures in them. These often do not relate directly to the text and can contain unusual figures.

Marginal illustration from the Gorleston Psalter- Norfolk, early 14th century.
How much do we love the medieval duck? 

And while the illuminations could serve to illustrate or to decorate, they also provided aids for contemplation and meditation for those reading them as part of their daily prayer and devotion. On another (very practical) level, the illustrations were useful markers for less literate readers to be able to navigate a lengthy manuscript. One does not have to be able to read to identify a picture of the Virgin Mary or one of the story of Adam and Eve.

Four scenes from the Book of Genesis, with three of Adam & Eve.
The Huth Psalter, England, late 13th century.

Although so many wonderful works were produced by men (and women) of the church, by 1100 this situation began to change. The production of manuscripts was no longer the preserve of the church, and secular scribes and illustrators rose in importance. This was in part due to the expansion of the content of manuscripts. Romances, chronicles, medical and other texts and aristocratic family trees all began to be produced. The rise of the universities and the increase in book ownership by the wealthy saw a thriving secular book trade in Paris and Bologna by the 13th century.

Guinevere questioning Lancelot about his love for her.
Lancelot du Lac, France, c.1316.

It was another university city, the city of Cologne, that was to trigger the start of the demise of the manuscript. By the 1470s Cologne had become the most important centre of printing in north-west Germany and where a certain William Caxton was perfecting his own particular art. Handwritten texts were being replaced by the printed version.

From the Arnstein Bible, a large two-volume MS, Germany c. 1172.
It was written by a single scribe, a monk named Lunandus.

But it was English Reformation that was to see the wanton destruction of the illuminated manuscript. Henry VIII decreed that the 'images and pictures' of Saint Thomas Becket shall 'through the whole realm be put down and avoided out of all churches, chapels, and other places.’ The Act against Superstitious Books and Images (1550) ordered that prayer and service books that did not comply with the reformed liturgy should be destroyed. The religious communities did their best to keep their handwritten treasures safe. Books were smuggled out of religious houses and hidden in sympathetic homes. But not all could be saved. Priceless manuscripts were torn up, burned, used to clean candlesticks, clean boots, stop up beer barrels and even deployed in the privies.

The martyrdom of Thomas Becket from the Harley collection-
a rare survival in an English context.
Netherlands, 3rd quarter of the 15th century.
           

Yet despite all of this appalling vandalism, medieval manuscripts have preserved for posterity the lion’s share of medieval painting. As Beal so beautifully puts it: ‘Books have a knack of surviving.’ It is our great good fortune that they do.

Detail of marginal images of apes with books.
France, 1318-1330.

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References:
All images are in the Public Domain and are part of the British Library's Catalogue of Illuminated Manuscripts. (This online resource is truly a treasure trove and I cannot recommend it highly enough.)
Beal, Peter, A Dictionary of English Manuscript Terminology 1450–2000: Oxford University Press, Current Online Version. (2011)
Brigstocke, Hugh, The Oxford Companion to Western Art: Oxford University Press, Current Online Version (2003)
Chilvers, Ian, The Oxford Dictionary of Art and Artists (4 ed.): Oxford University Press, Current Online Version (2014)
De Hamel, Christopher, A History of Illuminated Manuscripts (2nd ed.), London: Phaidon Press Ltd. (1994).
Kerr, Julie: Life in the Medieval Cloister, London, Continuum Publishing (2009)
Whittock, Martyn, A Brief History of Life in the Middle Ages: London, Constable & Robinson (2009)

I first wrote this post for the English Historical Fiction Authors Blog, where it was published on May 21 2016.

Who's Who in the Medieval Monastery

In around 530 A.D, the Roman Christian, Benedict of Nursia, sickened by the sinfulness of Rome, decided to live apart from the world as a hermit. And he wasn’t just apart: one of his early holy dwellings was a cave half-way up a cliff face. Although a community grew up around him and he established a group of monasteries, it’s doubtful that he could have envisaged just how popular his vision for monastic life was to become.

By the medieval period, those who inhabited monasteries made up a substantial section of the population. It has been estimated that by 1348, some thirty thousand people lived a full-time religious life in England, with two percent of adult males being clergymen. Most houses were male, but around two thousand women lived in one hundred and fifty nunneries.

Much in monastic life had evolved over the centuries, including how it was ordered by, and for, those who lived it. According to the Rule of Saint Benedict, the abbot was to be seen as the father of his monastic family and had ultimate authority in the running of his holy house. He was to be obeyed in all matters. The abbot was indeed the head of the medieval monastic community. And by medieval times, he also got the best food.

Many monasteries owned huge amounts of land and running it profitably became the abbot’s responsibility. The chronicles of monastic houses recorded ‘bad’ abbots whose mismanagement caused debt or loss of land. Those who had been successful in running the estate were deemed to have been virtuous.

Such an undertaking was complex and demanding, so a number of monks were appointed to hold offices or ‘obediences’ to assist the abbot and were known as ‘obedientiaries.’  Deputy to the abbot was usually the prior. (In a priory, the prior is the superior.) As the abbot would have to travel, often for weeks or even months at a time, so the role of day-to-day running of the monastery fell increasingly to the prior.

Another obedientiary was the cellarer, responsible for seeing that sufficient food and drink was available. This meant extensive dealings with outside tradesmen and those on the monastic estate who produced food. The food rent attached to Ramsey Abbey in Nottinghamshire in around 1000 A.D. consisted of 80 bushels of malt (for brewing), 40 bushels of oatmeal, 80 bushels of flour (for bread), eight sides of bacon, sixteen cheeses and two fat cows. Eight salmon were required in Lent. Yet this was only enough to feed the monks and servants of a large monastery for a week or two. In Wales, food rents consisted of loaves of bread, oats, cattle, sheep, pigs, butter, ale and honey. The cellarer also had the headache of feeding the large numbers of visitors who would pass through the monastery.

The sacrist had charge of the vestments and sacred vessels (including the corporals), while the precentor directed the church services. The corporals are pieces of linen on which the bread and wine are placed and consecrated in the Eucharist. The sacrist would launder these and there is an account of the sacrist at the London Charterhouse hanging the corporals on the lavender bushes to freshen them.

Timekeeping also fell to the sacrist. He would ring a bell or strike a board to wake his fellow monks in the (very early) morning, to assemble for prayer or to gather for a meeting. Without a mechanical clock (which did not make an appearance until the late thirteenth century), the sacrist might use a candle clock, a water clock, a sundial or rely on the position of the stars. Norwich Cathedral Priory acquired one of the earliest mechanical clocks in the 1270s but they were hugely costly.

The infirmarer cared for the sick but maintained the health of the well, too.  Bloodletting was performed on healthy members of religious communities at regular intervals throughout the year. It is described in monastic customaries and mentioned in visitation records and account rolls. It took place in groups and was quite a social occasion with the added advantage of plenty of good food and the chance to sleep in the infirmary after.

The infirmary was a place of warmth and comfort. Music might be played and prayer was considered an essential part of recovery. Injuries such broken bones, scalds and burns had to be treated in the infirmary as well as disease. When mental ill health occurred, it was often considered to be demonic possession. Behaviours such as uncontrolled raving or blaspheming called for Satan to be banished or expelled from the individual. Again, it was believed that such occurrences could be countered with prayer. But very little could counter the sickness that came calling to almost every monastery in England in 1348. The plague killed almost two-thirds of their inhabitants, the close proximity in which people lived helping the spread of the deadly disease.

The almoner was the monk who carried out charitable acts on behalf of the holy house and looked after the poor of the neighbourhood. His duty was to distribute alms for those deemed fit to receive them.

The majority of the monastic community consisted of choir monks or nuns whose days and nights were centred on the liturgy. Anyone wishing to become a monk had to first undergo a probationary period known as the novitiate. The novitiate could last up to a year but many novices completed only a few weeks before their acceptance.

The novice master had charge of the novices, a responsibility with challenges all of its own. One can hear the frustration of 14th century novice master Henry of Kirkstead: ‘novices acquire years sooner than understanding.’

Once they completed their novitiate, the novices were professed as monks and made full members of the community. The ceremony to receive them into the brotherhood took place in front of the entire community. Each of them made a will. Then the sacrist had another duty to perform: the new monk was given a tonsure.

The tonsure is of course the part of a monk's or priest's head left bare on top by shaving off the hair. The familiar image of the medieval monk bears the tonsure of Saint Peter: either a circular patch on the crown, or the whole upper part of the head so as to leave only a fringe or circle of hair. There are other types. In the Eastern Church the whole head is shaven (the tonsure of St Paul). In the ancient Celtic Church, the head was shaved in the front of a line drawn from ear to ear, which is the tonsure of St John.

Many of the new monks went on to take Holy Orders and become priests. Lay brothers, however, did not. Lay brethren took vows of obedience and were required to observe various liturgical Offices but unlike the monks, their day was centred on manual labour. They farmed the land, reared livestock and did building and repair work. They wore work clothes rather than habits and did not receive the tonsure. Their work was supported by other non-religious servants.

Monks were often known by where they came from, such as Hugh of Durham. Others were numbered. Thorney Abbey had a Jocelin I, a Jocelin II and a Jocelin III.

One would not perhaps expect to find a child in a monastery. But children sometimes were gifted to the community and were known as oblates. A younger son of a nobleman who would not inherit his father’s land and/or title might have met such a fate. Oblates received an education until the age of seventeen, then took their vows. The practice flourished in the eleventh century but was phased out during the twelfth and prohibited at the Fourth Lateran Council of 1215.

The last group to find shelter within a monastery’s walls were its visitors. They included patrons. The monasteries were closely bound in to the secular elites, who patronised a monastery as a matter of family prestige, to ensure that they would be remembered in the monks’ prayers and buried in an honoured place in the church. Relatives of the brethren, as well as visiting monks and other travellers would also seek accommodation. And, of course, pilgrims. Making a gift or a donation to a monastery would allow the pilgrim to be let off a penance. By the thirteenth century, one could acquire, for the right sum, indulgences for souls in purgatory.

One can only wonder what Saint Benedict, living in his isolated cave, would have thought.
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References:
All images are in the Public Domain and are part of the British Library's Catalogue of Illuminated Manuscripts. 
Dyer, Christopher: Making a Living in the Middle Ages, Yale University Press (2002)
Jones, Terry & Eriera, Alan: Medieval Lives, London, BBC Books (2004)
Kerr, Julie: Life in the Medieval Cloister, London, Continuum Publishing (2009)
Knowles, Elizabeth, ed.: The Oxford Dictionary of Phrase and Fable (2 ed.) Oxford University Press (2005, Current Online Version: 2014)
Livingstone, E.A.,ed.:The Concise Oxford Dictionary of the Christian Church (2 rev.ed.), Oxford University Press (2006, Current Online Version: 2013)
Mortimer, Ian. The Time Traveller's Guide to Medieval England. London: The Bodley Head. (2008)

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Note: I wrote this post or an edited version of it for the English Historical Fiction Authors blog. It was published there on January 19 2016.